2017 Pork Preorders

2017 Pork Preordershappy-pig-2015-3-cropped-for-triangle

Our animals are fed organic feed, raised on pasture, and are heritage breed animals.  Deposits are non-refundable.  We will contact you with more directions as the harvest date draws near. Thank you for your support. Contact tim@lotfotl.com with questions.

Pork Details

  • Total Cost: Berkshire Pork is $3.95/lb hanging weight + processing costs + $25-$50 slaughter fee. Mangalitsa pork is an additional $1/lb. The hanging weight on a whole hog usually comes in around 170-190lbs.
  • Processing: Hometown Sausage Kitchen in East Troy, WI.  You will work with them to submit your cutting order. Basic processing costs are about $0.55/lb.  Add an additional $2.00-$2.50/lb for smoked, cured, and sausage-type meat.
  • You pay LotFotL the slaughter fee and hanging weight charges.  You pay Hometown for processing costs.
  • Meat is typically available in September-November.
  • Home delivery in the Milwaukee and Greater Milwaukee areas can be arranged for $0.25 a mile (some restrictions apply). Pick up at Hometown Sausage Kitchen is free.
Whole hogs hanging weight is usually between 170 and 190 lbs. Take home meat is usually between 130-150 lbs. Smaller quantities of pork can be purchased from the online farm store on our website.
Delivery fees will be calculated and charged when you pay your farmer for the meat.
$ 0.00
The remainder of the cost is due at the time of delivery/pickup.